Tong Garden Seafood (Bedok)

Most ordered right now.

• Prawn Paste Chicken

  from S$ 13

  Chicken wings coated in a special shrimp paste batter, fried to perfection
  

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• Fried Dry Beehoon

  from S$ 8

  Stir-fried rice noodles with vegetables, savory sauce, and a hint of spice.
  

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• Seafood Horfun

  from S$ 8

  Soft flat noodles on a bed of gloriously, silky and thick sauce. Served with fresh seafood.
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• Pork Ribs King

  from S$ 13

  Deep-fried pork drenched in a thick, sweet and sour glaze.
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• Garlic Sauce Vegetable

  from S$ 9
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• Yang Chuo Fried Rice

  from S$ 7

  Savory fried rice with vegetables, spices, and a hint of aromatic seasoning.
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• Sambal Petai

  from S$ 15

  Petai tossed in our signature sambal chilli sauce, combining sweet & savory in one plate
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• Sambal Kang Kong

  from S$ 9

  Stir-fried with homemade sambal sauce
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• Bean Sprout with Salted Fish

  from S$ 13

  Green beans and Fish make for a healthy and delicious side dish recipe when stir fried with fresh ginger and onions. Soy sauce adds depth of flavor!
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• Sambal String Beans

  from S$ 13
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• Dried Shrimp with String Beans

  from S$ 13
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• Scallop with Vegetable

  from S$ 20
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• Prawn with Vegetable

  from S$ 23
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• Garlic Sauce Vegetable

  from S$ 9

  Popular
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• Oyster Sauce Vegetable

  from S$ 9
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• 3 Eggs with Spinach in Superior Soup

  from S$ 13
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• Stir-fried Vegetable

  from S$ 9
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• Brinjal Salted Fish

  from S$ 13
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• Cuttle Fish with Sambal Kang Kong

  from S$ 13
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• Sambal 4 Kings

  from S$ 15
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• 3 Mushroom Braised with Vege

  from S$ 13
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• Mushroom Braised with Vegetable

  from S$ 13
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• White Mushroom with Vegetable

  from S$ 13
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• Prawn Paste Chicken

  from S$ 13

  Chicken wings coated in a special shrimp paste batter, fried to perfection

  Popular
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• Garlic Chicken

  from S$ 13

  Chicken bites coated with homemade garlic sauce
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• Thai Style Chicken

  from S$ 13

  Chicken cutlet paired with sweet and savoury thai sauce
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• Cereal Chicken

  from S$ 13

  Deep fried pieces of chicken generously coated in a butter, cereal and curry leaves mixture
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• Dried Chilli Chicken

  from S$ 13

  Bite sized chunks of chicken, seasoned with spices & cooked in a chilli sauce
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• Ginger Onion Chicken

  from S$ 13

  Aromatic ginger & spring onion with tender chicken cubes
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• Black Pepper Chicken

  from S$ 13

  Juicy and tender chicken cooked in a rich, savoury and smoky sauce..
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• Salted Egg Chicken

  from S$ 13

  Creamy salted egg yolk sauce with fried boneless chicken
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• Three Wine Sauce Chicken

  from S$ 13
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• Hotplate Sotong

  from S$ 15

  Sotong with onions & rice & kimchi
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• Cereal Sotong

  from S$ 15

  Deep fried pieces of squid generously coated in a butter, cereal and curry leaves mixture
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• Salted Egg Sotong

  from S$ 16.80

  Delicious squid rings in a creamy & rich salted egg sauce
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• Deep-fried Sotong

  from S$ 15

  Deep-fried battered squid with salt, pepper & roasted garlic.
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• Sambal Sotong

  from S$ 15

  Asian style BBQ squid coated with homemade sambal
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• Bi Feng Tang Sotong

  from S$ 15
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• Coffee Pork Ribs

  from S$ 13

  Stir-fried boneless pork ribs with homemade coffee sauce
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• Black Pepper Pork

  from S$ 13

  Seasoned simply with salt, pepper and garlic powder, then roasted and glazed with sweet chili sauce
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• Pork Ribs King

  from S$ 13

  Deep-fried pork drenched in a thick, sweet and sour glaze.

  Popular
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• Salted Egg Pork Ribs

  from S$ 15

  Deep-fried pork ribs in a creamy & rich salted egg sauce
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• Mongolian Pork Ribs

  from S$ 13

  The perfect sweet and savoury dish made with tender pork ribs drenched in our special mongolian sauce.
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• Sweet & Sour Pork

  from S$ 13

  Crispy pork drenched in a thick sweet and sour sauce
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• Black Pepper Sliced Pork

  from S$ 13

  Seasoned simply with salt, pepper and garlic powder, then roasted and glazed with sweet chili sauce
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• Hotplate Pork

  from S$ 13

  Stir fried pork simmered on hotplate
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• Pu Jing Pork Ribs

  from S$ 13
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• Marmi Pork Ribs

  from S$ 13
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• Spice Salted Pork Ribs

  from S$ 13
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• Ginger Onion Sliced Pork

  from S$ 13
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• Dried Chilli Pork

  from S$ 13
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600 gm

• Steamed Crab

  S$ 40

  600gm
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• Chilli Crab

  S$ 40

  600gm
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• Salted Egg Crab

  S$ 40

  600gm
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• Black Pepper Crab

  S$ 40

  An all time Singaporean favourite made by stir-frying our fresh crab with our famous black pepper sauce.
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• Fragrant Spicy Crab

  S$ 40

  600gm
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• Vermicelli Crab

  S$ 40

  600gm
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• Bee Hoon Crab

  S$ 40

  600gm
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• Salted Egg Creamy Crab

  S$ 40

  600gm
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• Creamy Butter Crab

  S$ 40
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• Bi Feng Tang Crab

  S$ 40

  600gm
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• Salted Egg Prawn

  from S$ 23

  Highly addictive buttery and creamy fried prawns
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• Cereal Prawn

  from S$ 23

  Whole prawns generously coated in a crispy cereal batter and deep fried to a golden crisp
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• Sambal Prawn

  from S$ 23

  Plump prawns, crunchy petai stir-fried in aromatic & thick house sambal
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• Creamy Butter Prawn

  from S$ 23
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• Fragrant Spicy Traditional Prawn

  from S$ 23
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• Salad Prawn

  from S$ 23
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600gm - 700gm

• Garoupa

  S$ 33

  600gm - 700gm
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• Horfun

  from S$ 7

  Stir-fried kuey teow with egg in Hong Kong style sauce
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• Beehoon

  from S$ 7

  A Singapore staple for early morning breakfast and quick meal fixes
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• Fried Dry Horfun

  from S$ 7

  Stir-fried rice noodles with vegetables, savory sauce, and a hint of spice.
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• Ee Mee Crispy Noodle

  from S$ 8

  Popular local delight, crispy noodle topped with tasty egg gravy & vegetables
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• Fried Dry Beehoon

  from S$ 8

  Stir-fried rice noodles with vegetables, savory sauce, and a hint of spice.

  Popular
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• Fish Horfun

  from S$ 8

  Stir-fried rice noodles with fish, vegetables, and savory sauce, offering a delightful flavor experience.
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• Fish Beehoon

  from S$ 8

  Stir-fried rice vermicelli with fish, vegetables, and aromatic seasonings in a savory broth.
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• Seafood Horfun

  from S$ 8

  Soft flat noodles on a bed of gloriously, silky and thick sauce. Served with fresh seafood.

  Popular
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• Seafood Beehoon

  from S$ 8

  Stir-fried rice vermicelli with fresh seafood and vegetables in a savory broth.
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• Egg Noodle

  from S$ 7

  Stir-fried egg noodles with vegetables and savory sauce, offering a delightful, satisfying meal.
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• Malay Style Fried Noodle

  from S$ 8

  Stir-fried noodles with vegetables, spices, and a savory sauce, offering a delightful flavor.
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• Hong Kong Dry Noodle

  from S$ 8

  Stir-fried noodles with vegetables, savory sauce, and tender meat, offering a delightful flavor experience.
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• Hockkian Prawn Noodle

  from S$ 8

  A dish comprising of thick yellow noodles and rice vermicelli noodles fried in a rich prawn and pork stock, served with our amazing sambal on the side
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• Hockkian Black Sauce Noodle

  from S$ 8

  Stir-fried noodles in a rich, savory black sauce with tender meat and vegetables.
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• Claypot Hockkian Noodle

  from S$ 9

  Savory noodles cooked in a claypot with rich broth and assorted toppings.
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• Fried Dry Beehoon & Noodle

  from S$ 8

  Stir-fried rice vermicelli and noodles, seasoned with vegetables and savory sauces.
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• Hockkian Beehoon & Noodle

  from S$ 8

  Stir-fried rice vermicelli and noodles with vegetables and savory seasonings, often garnished with herbs.
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• Ee Mee with Egg

  from S$ 8

  Stir-fried noodles topped with a fried egg and flavorful seasonings, often garnished with vegetables.
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• Claypot Noodle

  from S$ 9

  Yellow noodles drenched in black sauce boiled in a claypot, paired with roasted pork, yam, vegetables & topped with a runny egg. An amazing infusion of flavours
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• Fried Dried Meesua

  from S$ 8

  Crispy, thin noodles stir-fried with vegetables and savory seasonings for a delightful taste.
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• Fried Dried Donghoon

  from S$ 8

  Crispy, savory strips of seasoned meat, often enjoyed as a flavorful snack or appetizer.
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• Fried Dry Hockkian Noodle

  from S$ 8

  Stir-fried noodles with vegetables, savory sauce, and a delightful mix of textures.
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• Beef Horfun

  from S$ 8

  Soft flat noodles on a bed of gloriously, silky and thick sauce. Served with tender beef.
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• Fried Dry Beef Horfun

  from S$ 8

  Stir-fried rice noodles with seasoned beef, vegetables, and savory sauce, creating a flavorful dish.
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• Pork Dry Horfun

  from S$ 8
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• Dry Pork Horfun

  from S$ 8
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• Malay Style Pork Noodle

  from S$ 8
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• Salted Egg Chicken with Rice

  S$ 9

  Tender chicken in savory salted egg sauce served over fluffy rice.
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• Salted Egg Pork with Rice

  S$ 9

  Deep fried pork ribs in a creamy and rich salted egg sauce with rice
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• Sweet & Sour Pork with Rice

  S$ 8

  Tender pork stir fried in a tangy sweet and sour sauce served with fragrant white rice
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• Curry Chicken Rice

  S$ 8

  Moist, tender, rich curry chicken & served with rice
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• Black Pepper Pork Rice

  S$ 8

  Pork chop saut aced with white onions, bell pepper, carrots in a garlic & black pepper sauce
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• Dried Chilli Chicken Rice

  S$ 8

  Bite sized chunks of chicken, seasoned with spices & cooked in a chilli sauce
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• Sweet & Sour Fish with Rice

  S$ 9

  Fish drenched in a thick, sweet and sour glaze with rice
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• Ginger Onion Fish with Rice

  S$ 9

  Tender fish cooked with ginger and onion, served over fluffy rice.
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• Ginger Onion Beef with Rice

  S$ 9

  Tender beef stir-fried with ginger and onions, served over fluffy rice.
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• Curry Beef with Rice

  S$ 9

  Spiced beef served with fragrant rice, creating a flavorful and hearty meal experience.
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• Sotong with Rice

  S$ 9

  Tender squid served with fragrant rice and a flavorful sauce, garnished with fresh herbs.
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• Salted Egg Sotong with Rice

  S$ 9

  Savory squid dish served with rice, featuring rich salted egg flavor and spices.
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• Pork Ribs King with Rice

  S$ 8
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• Ginger Onion Pork Rice

  S$ 8
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• Curry Sliced Pork Rice

  S$ 8

  Spicy curry-flavored sliced pork served with fluffy rice.
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• Mui Fun Rice

  from S$ 7

  A traditional Chinese dish made with stir-fried rice, vegetables, and protein like chicken or shrimp.
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• Curry Sotong Rice

  S$ 9

  Spicy squid curry served with fragrant rice, offering a rich and flavorful experience.
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• Salted Egg Chicken Rice

  S$ 9

  Tender chicken served with flavorful salted egg sauce over fragrant rice.
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• Salted Egg Pork Rice

  S$ 9
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• Vegetarian Fried Rice

  from S$ 7

  🌱 A flavourful & fullfilling fried rice served with assorted vegetables
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• Pork Fried Rice

  from S$ 7

  A stir fried fluffy golden fried rice served with tender pork.
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• Sambal Fried Rice

  from S$ 8

  Fragrant, spicy and savoury sambal fried rice
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• Salty Fish Fried Rice

  from S$ 8

  Savory rice stir-fried with salty fish, vegetables, and aromatic seasonings for a flavorful meal.
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• Chicken Fried Rice

  from S$ 7

  A beautiful amalgamation of high quality rice, fresh chopped vegetables and scrambled eggs
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• Sliced Fish Fried Rice

  from S$ 8

  A stir fried fluffy golden fried rice served with fresh sliced fish
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• Seafood Fried Rice

  from S$ 8

  A stir-fried fluffy golden fried rice with a savoury sweet sauce with fresh seafood
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• Beef Fried Rice

  from S$ 8

  Wok-tossed egg fried rice, with onion, and sping onions topped with juicy beef slices
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• Pineapple Fried Rice

  from S$ 8

  A tropical sweet and savoury Thai fried rice
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• Yang Chuo Fried Rice

  from S$ 7

  Savory fried rice with vegetables, spices, and a hint of aromatic seasoning.

  Popular
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• Homemade Prawnroll

  from S$ 12

  Crispy rolls filled with seasoned shrimp, served with a tangy dipping sauce.
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• Yam Ring

  S$ 18

  Deep fried mashed taro filled stir-fried vegetables, fresh prawns and chicken
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• Crispy Squid with Plum Sauce

  from S$ 15

  Crispy squid served with a sweet and tangy plum sauce for dipping.
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• Homemade Crispy Tofu

  from S$ 12

  Golden, crunchy tofu served with a savory dipping sauce and fresh vegetables.
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• Salad You Tiao

  from S$ 12

  Crispy fried dough sticks served with a refreshing salad, perfect for dipping and crunching.
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• Deep-fried Prawnball

  from S$ 23

  Crispy, golden-brown seafood balls filled with flavorful shrimp, served with a tangy dipping sauce.
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• Deep-fried Sotong

  from S$ 15

  Deep-fried battered squid with salt, pepper & roasted garlic.
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• Cereal Crispy Tofu

  from S$ 15

  Crispy tofu served with cereal, offering a crunchy texture and savory flavor combination.
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• Cereal You Tiao

  from S$ 12

  Crispy, deep-fried dough sticks, often enjoyed with warm soy milk or congee.
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• Dry Radish Braised Tofu

  from S$ 12

  Savory tofu braised with dry radish, offering a rich and flavorful vegetarian experience.
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• Hotplate Tofu

  from S$ 12

  Golden brown tofu topped with delicious savoury gravy
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• Claypot Tofu

  from S$ 13.80

  Egg tofu with green peas, carrot & baby corn.
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• Braised Tofu

  from S$ 12

  A delicious braised tofu side dish
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• Thai Style Tofu

  from S$ 12

  Stir-fried tofu with vibrant vegetables, aromatic herbs, and a savory, spicy sauce.
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• Ma Po Tofu

  from S$ 12

  Spicy, numbing tofu dish with a rich sauce, often featuring garlic and scallions.
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• Homemade Meat Floss Tofu

  S$ 12
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• Braised with Dried Scallop & Mushroom

  S$ 18

  Tender meat slow-cooked with savory dried scallops and earthy mushrooms for rich flavor.
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• 3 Mushroom Braised Tofu

  from S$ 13

  Savory tofu braised with a medley of mushrooms and aromatic seasonings.
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• 3 Seafood Braised Tofu

  from S$ 16

  Tender tofu simmered with fresh seafood in a savory, flavorful broth.
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• Oyster Egg

  from S$ 13

  Popular chinese dish made from fresh oysters and scrambled eggs
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• Fu Rong Egg

  from S$ 10

  Egg with dark black bean sauce
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• Minced Meat Egg

  from S$ 12

  Savory minced meat mixed with eggs, seasoned and cooked to perfection.
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• Onion Egg

  from S$ 8

  Chinese style fluffy omelette with sweet and caramelised onions
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• Dry Radish Egg

  from S$ 10

  A savory dish featuring dried radish and scrambled eggs, often seasoned for flavor.
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• Bitter Gourd Egg

  from S$ 10

  Stir-fried bitter gourd with scrambled eggs, seasoned for a savory and slightly bitter flavor.
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• Prawn Egg

  from S$ 15

  A savory dish featuring succulent prawns and fluffy scrambled eggs, seasoned to perfection.
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