Chinese

Asian

Rice Dishes

Singaporean

Tim Ho Wan (Marina Bay Sands)

Name: Tim Ho Wan (Marina Bay Sands)
Address: 2 Bayfront Ave, B2-02/03/04, Singapore, 018972, SG
Price range: $$
Rating: 4.9

See reviews

Available deals

Shrimp Dumplings (3pcs) 晶莹鲜虾饺
S$ 9.90
Signature Baked Barbecue Pork Buns (3pcs) 招牌酥皮焗叉烧包
S$ 10.50
Pork & Shrimp Dumplings (3pcs) 鲜虾烧卖皇
S$ 9.50
Pork Congee with Century & Salted Eggs 皮蛋瘦肉粥
S$ 12.50
Hong Kong-style Egg Tarts (3pcs) 港式黄金蛋挞
S$ 6.90
Beancurd Skin with Pork & Shrimp (3pcs) 蚝皇鲜竹卷
S$ 9.50

Limited-Time Offer

Calamansi Lemongrass Fizz 冰柑桔香茅
S$ 7.50
Laksa Seafood Dumplings 叻沙海鲜饺
S$ 10.90
XO Fried Rice with Bacon & Luncheon Meat 培根午餐肉XO炒饭
S$ 24.50
'Orh Nee' Salted Egg Sesame Ball 芋泥金沙煎堆
S$ 9.80
'Bak Chor' Rice Rolls 肉脞皱皮肠粉
S$ 12.50

Signature HK Roast

Royal Empress Chicken (Half) 御凤贵妃鸡 (半只)
S$ 33.90
Dish contains alcohol. 食品含有酒精成分。
Royal Empress Chicken (Regular) 御凤贵妃鸡 (例）
S$ 21.90
Dish contains alcohol. 食品含有酒精成分。
Signature Roast Duo Platter 烧味双拼
S$ 37.90
Barbecue Spanish Pork with Royal Empress Chicken (Dish contains alcohol. 食品含有酒精成分)
Signature Barbecue Spanish Pork 招牌蜜汁叉烧
S$ 22.90

Signature Dim Sum

Baked Black Pepper Roasted Duck Bun (3pcs) 酥皮焗黑椒烧鸭包
S$ 11.90
Baked Buns Duo Delight 酥皮双味孖宝
S$ 7.90
Signature Baked Barbecue Pork Buns (3pcs) 招牌酥皮焗叉烧包
S$ 10.50
Popular

Dim Sum (Steamed)

Shrimp Dumplings (3pcs) 晶莹鲜虾饺
S$ 9.90
Dish contains pork-related ingredients 制作食材含有猪原料产品
Popular
Glutinous Rice in Lotus Leaf 古法糯米鸡
S$ 10.90
Dish contains pork-related ingredients 制作食材含有猪原料产品
Pork & Shrimp Dumplings (3pcs) 鲜虾烧卖皇
S$ 9.50
Popular
Spinach Dumplings with Enoki Mushroom (3pcs) 金针菇菠菜饺
S$ 8.90
Morel Mushroom Crystal Dumplings (3pcs) 羊肚菌水晶饺
S$ 9.50
Pork Ribs with Black Bean Sauce 豉汁蒸排骨
S$ 10.50
Steamed Chicken Feet with Black Bean Sauce 豉汁蒸凤爪
S$ 9.50
Beancurd Skin with Pork & Shrimp (3pcs) 蚝皇鲜竹卷
S$ 9.50
Popular
Steamed Golden Lava Salted Egg Buns (3pcs) 黄金流沙包 (蒸）
S$ 9.50
Steamed Sponge Cake 香滑马拉糕
S$ 7.90

Dim Sum (Fried & Baked)

Egg White Spring Roll with Shrimp (3pcs) 蛋白芙蓉虾仁春卷
S$ 9.50
Pan-Fried Radish Cake (3pcs) 香煎萝卜糕
S$ 8.90
Fried Beancurd Skin with Shrimp (3pcs) 鲜虾腐皮卷
S$ 10.50
Fried Taro Dumpling with Chicken (3pcs) 家乡炸芋角
S$ 10.50
Hong Kong-style Egg Tarts (3pcs) 港式黄金蛋挞
S$ 6.90
Popular
Fried Golden Lava Salted Egg Buns (3pcs) 黄金流沙包 (炸)
S$ 9.50

Dim Sum (Ricerolls)

Shrimp Rice Rolls (3pcs) 韭黄鲜虾肠粉
S$ 11.50
Dish contains pork-related ingredients 制作食材含有猪原料产品
Barbecue Pork Rice Rolls (3pcs) 蜜味叉烧肠粉
S$ 10.90
Crispy Shrimp Red Rice Rolls with Roselle Sauce (6pcs) 洛神花红米肠粉
S$ 12.90
Stir-Fried Rice Rolls with XO Sauce XO酱炒肠粉
S$ 11.50

Soups & Sides

Wok-fried Spicy Radish Cake with Shrimp 香辣虾仁炒萝卜糕
S$ 16.90
Dish contains pork-related ingredients 制作食材含有猪原料产品
Shrimp Wonton Soup (6pcs) 鲜虾净云吞
S$ 17.50
Dish contains pork-related ingredients 制作食材含有猪原料产品
Braised Chicken Feets in Abalone Sauce 鲍汁焖凤爪
S$ 10.50
Pork & Shrimp Dumplings in Spicy Sauce (6pcs) 秘制红油抄手
S$ 11.50
Double-boiled Black Chicken Soup with Black Garlic 黑蒜乌鸡汤
S$ 15.50
Lotus Root Pork Rib Soup 莲藕排骨汤
S$ 11.50
Salt & Pepper Fried Tofu with Pork Floss 椒盐肉松豆腐
S$ 14.50
Prawn Paste Chicken Mid-joint 虾酱鸡中翅
S$ 15.90
Salt and Pepper Squid Tentacles 椒盐鱿鱼须
S$ 16.90

Mains (Meat)

Steamed Minced Pork Patty with Salted Fish 咸鱼蒸肉饼
S$ 25.50
Dish may contain fish bones 制作食材或含有鱼骨
Szechuan Spicy Chicken with Caramelized Walnut 琥珀核桃辣子鸡
S$ 27.90
Sweet & Sour Pork with Peach & Ginger 酸甜咕噜肉
S$ 25.50
Stir-fried Beef with Black Pepper & Capsicum 黑胡椒炒肥牛
S$ 32.50
Braised Beef Brisket & Tendon with Radish 柱候萝卜焖牛腩
S$ 27.90
Stir-fried Australia Wagyu Beef with Snow Pea 澳洲和牛炒甜豆
S$ 36.90

Mains (Seafood)

Crisp-fried Mayonnaise Prawn with Fruits 香脆沙律水果虾
S$ 35.90
Steamed Barramundi Fish Fillet with Ginger & Scallion Sauce 姜蓉蒸金目鲈鱼
S$ 30.90
Hong Kong Style Scrambled Eggs with Prawn 港式滑蛋虾
S$ 25.50

Seasonal Vegetables

HK Style Young Chives with Cuttle Fish & Cashew Nuts 鱿鱼腰果炒韭菜
S$ 21.50
Signature Tim Ho Wan Mixed Stir-fry (HK Style Young Chives with Cuttle Fish & Cashew Nuts) 招牌添好运小炒王 (鱿鱼腰果炒韭菜)
Poached Seasonal Vegetables in Superior Broth 上汤蒜子浸时蔬
S$ 21.50
Stir-fried Broccoli with Black Fungus & Lily Bulb 西兰花炒黑木耳
S$ 21.50
Stir-fried French Bean with Minced Pork & Preserved Olive Leaves 橄榄干煸四季豆
S$ 21.50

Congee, Rice & Noodles

Shrimp Wonton Noodle Soup (4pcs) 鲜虾云吞面 ( 汤）
S$ 16.50
Dish contains pork-related ingredients 制作食材含有猪原料产品
Pork Congee with Century & Salted Eggs 皮蛋瘦肉粥
S$ 12.50
Popular
Hong Kong-style Braised Beef Noodle (Soup) 港式牛腩面 (汤)
S$ 18.50
Hong Kong-style Braised Beef Noodle (Dry) 港式牛腩面 (干)
S$ 18.50
Spicy Dumplings with Noodles 秘制红油抄手拌面
S$ 16.50
Spanish Barbecue Pork Noodles (Dry) 蜜汁叉烧面(干)
S$ 17.50
Spanish Barbecue Pork Rice 蜜汁叉烧饭
S$ 18.50
Yangzhou Fried Rice with Shrimp 扬州虾仁炒饭
S$ 21.50
Fried Rice with Crab Meat and Tobiko 蟹肉飞鱼籽炒饭
S$ 25.90
Prawn & Scallop Crispy Noodles in Abalone Sauce 海皇鲍汁脆生面
S$ 25.90
Fragrant White Rice 香米饭
S$ 2.50
Wok-fried Beef with Flat Rice Noodles 干炒牛河
S$ 27.90

Dessert

Mango Pomelo with Popping Boba 爆珠杨枝甘露
S$ 5.50
Tangerine Peel Red Bean Soup with Glutinuous Rice Ball 陈皮红豆汤加汤圆
S$ 5.50
Peach Gum, Goji Berries & Coconut Dessert 桃胶杞子椰奶露
S$ 5.50

Premium Tea

White Peach Oolong Tea (Hot) 白桃乌龙 (热) per pax
S$ 5.50
Rose Lychee Black Tea (Hot) 瑰荔堂煌 (热) per pax
S$ 5.50
Rose Lychee Black Tea (Cold Brew) - 330ml 瑰荔堂煌 (冷萃茶）
S$ 4.50
Ginseng Oolong Tea (Hot) 人参乌龙 (热) per pax
S$ 5.50
Ginseng Oolong Tea (Cold Brew) - 330ml 人参乌龙 (冷萃茶）
S$ 4.50
Moonlight White Tea (Hot) 月光白(白茶) (热) per pax
S$ 5.50
Rainflower Green Tea (Hot) 雨花茶(绿茶) (热) per pax
S$ 5.50
Supreme Pu-erh Tea (Hot) 高级普洱 (热) per pax
S$ 5.50
Moonlight White Tea (Cold Brew) - 330ml per bottle 月光白(白茶) (冷萃茶外带)
S$ 4.50
Rainflower Green Tea (Cold Brew) - 330ml per bottle 雨花茶(绿茶) (冷萃茶）
S$ 4.50

HK Beverages

(Hot) Black & White Hong Kong Milk Tea (热) 黑白港式奶茶
S$ 5.50
(Cold) Black & White Hong Kong Milk Tea (冷) 黑白港式奶茶
S$ 6
(Hot) Hong Kong Yuen Yeung 港式鸳鸯 (热)
S$ 6.50
(Cold) Hong Kong Yuen Yeung 港式鸳鸯 (冷)
S$ 7
(Hot) Sea Salt Cream Cap Almond Milk Tea 海盐奶盖杏仁奶茶 (热)
S$ 6.50
(Cold) Sea Salt Cream Cap Almond Milk Tea 海盐奶盖杏仁奶茶 (冷)
S$ 7
(Hot) Homemade Lemon Tea (热) 自制柠檬茶
S$ 5.50
(Cold) Homemade Iced Lemon Tea (冷) 自制柠檬茶
S$ 6
(Cold) Coke with Lemon (冷) 柠檬可乐
S$ 5
(Cold) Salty Lemon Sprite (冷) 咸柠七
S$ 5

Local Beverages

Coke (Can) 可口可乐
S$ 5
Coca-Cola classic is the world’s favorite soft drink & has been enjoyed since 1886
Coke Zero (Can) 可口可乐无糖
S$ 5
Enjoy the real taste of Coca-Cola in a zero calorie & sugar free beverage
Bottled Drinking Water 瓶装食用水
S$ 3.50
Fresh, crisp water that is pure & refreshing
(Cold) Soursop Juice 酸甜番荔枝
S$ 5.50
(Warm) Homemade Barley 自制薏米水 (温)
S$ 5.50
(Cold) Homemade Barley 自制薏米水 (冷)
S$ 6
Sprite (Can) 雪碧
S$ 5
Qoo White Grape (Can) Qoo白葡萄
S$ 5
Bottled Sparkling Water 天然有气矿泉水
S$ 5.50

Alcohol

Tiger Beer 虎牌啤酒
S$ 15

About Tim Ho Wan

Founded in Mongkok, Hong Kong, Tim Ho Wan was created by Chef Mak Kwai Pui, along with Chef Leung Fai Keung. In 2013, Tim Ho Wan's first international restaurant opened at Plaza Singapura, replicating the same taste as its Hong Kong counterpart. Local can savour the famed Baked Bun with BBQ pork, which boasts a unique texture. Its outer layer is crumbly and fluffy, while its interior is filled with barbecued pork and Tim Ho Wan's special sauce, creating a sweet-salty contrast in taste. The BBQ pork bun is a must-try dish at Tim Ho Wan, along with other favourites such as Steamed Egg Cake, Bean-curd Skin with Pork & Shrimp, and Pan-Fried Carrot Cake. The steamed egg cake is light and spongy, with a pleasant caramelised flavour that lingers on the palate. The Bean-curd Skin with Pork & Shrimp is silky and thinly wrapped, with bursts of flavour from the pork and shrimp in every bite. The line-up is completed with the lightly pan-fried carrot cake. Other popular menu items include Steamed Chicken Feet with Black Bean Sauce, Steamed Pork Dumpling with Shrimp, and many more.

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Tim Ho Wan (Marina Bay Sands)

Available deals

App-only deals

Download the app to unlock more discounts

Popular

Shrimp Dumplings (3pcs) 晶莹鲜虾饺

Signature Baked Barbecue Pork Buns (3pcs) 招牌酥皮焗叉烧包

Pork & Shrimp Dumplings (3pcs) 鲜虾烧卖皇

Pork Congee with Century & Salted Eggs 皮蛋瘦肉粥

Hong Kong-style Egg Tarts (3pcs) 港式黄金蛋挞

Beancurd Skin with Pork & Shrimp (3pcs) 蚝皇鲜竹卷

Limited-Time Offer

Calamansi Lemongrass Fizz 冰柑桔香茅

Laksa Seafood Dumplings 叻沙海鲜饺

XO Fried Rice with Bacon & Luncheon Meat 培根午餐肉XO炒饭

'Orh Nee' Salted Egg Sesame Ball 芋泥金沙煎堆

'Bak Chor' Rice Rolls 肉脞皱皮肠粉

Signature HK Roast

Royal Empress Chicken (Half) 御凤贵妃鸡 (半只)

Royal Empress Chicken (Regular) 御凤贵妃鸡 (例）

Signature Roast Duo Platter 烧味双拼

Signature Barbecue Spanish Pork 招牌蜜汁叉烧

Signature Dim Sum

Baked Black Pepper Roasted Duck Bun (3pcs) 酥皮焗黑椒烧鸭包

Baked Buns Duo Delight 酥皮双味孖宝

Signature Baked Barbecue Pork Buns (3pcs) 招牌酥皮焗叉烧包

Dim Sum (Steamed)

Shrimp Dumplings (3pcs) 晶莹鲜虾饺

Glutinous Rice in Lotus Leaf 古法糯米鸡

Pork & Shrimp Dumplings (3pcs) 鲜虾烧卖皇

Spinach Dumplings with Enoki Mushroom (3pcs) 金针菇菠菜饺

Morel Mushroom Crystal Dumplings (3pcs) 羊肚菌水晶饺

Pork Ribs with Black Bean Sauce 豉汁蒸排骨

Steamed Chicken Feet with Black Bean Sauce 豉汁蒸凤爪

Beancurd Skin with Pork & Shrimp (3pcs) 蚝皇鲜竹卷

Steamed Golden Lava Salted Egg Buns (3pcs) 黄金流沙包 (蒸）

Steamed Sponge Cake 香滑马拉糕

Dim Sum (Fried & Baked)

Egg White Spring Roll with Shrimp (3pcs) 蛋白芙蓉虾仁春卷

Pan-Fried Radish Cake (3pcs) 香煎萝卜糕

Fried Beancurd Skin with Shrimp (3pcs) 鲜虾腐皮卷

Fried Taro Dumpling with Chicken (3pcs) 家乡炸芋角

Hong Kong-style Egg Tarts (3pcs) 港式黄金蛋挞

Fried Golden Lava Salted Egg Buns (3pcs) 黄金流沙包 (炸)

Dim Sum (Ricerolls)

Shrimp Rice Rolls (3pcs) 韭黄鲜虾肠粉

Barbecue Pork Rice Rolls (3pcs) 蜜味叉烧肠粉

Crispy Shrimp Red Rice Rolls with Roselle Sauce (6pcs) 洛神花红米肠粉

Stir-Fried Rice Rolls with XO Sauce XO酱炒肠粉

Soups & Sides

Wok-fried Spicy Radish Cake with Shrimp 香辣虾仁炒萝卜糕

Shrimp Wonton Soup (6pcs) 鲜虾净云吞

Braised Chicken Feets in Abalone Sauce 鲍汁焖凤爪

Pork & Shrimp Dumplings in Spicy Sauce (6pcs) 秘制红油抄手

Double-boiled Black Chicken Soup with Black Garlic 黑蒜乌鸡汤

Lotus Root Pork Rib Soup 莲藕排骨汤

Salt & Pepper Fried Tofu with Pork Floss 椒盐肉松豆腐

Prawn Paste Chicken Mid-joint 虾酱鸡中翅

Salt and Pepper Squid Tentacles 椒盐鱿鱼须

Mains (Meat)

Steamed Minced Pork Patty with Salted Fish 咸鱼蒸肉饼

Szechuan Spicy Chicken with Caramelized Walnut 琥珀核桃辣子鸡

Sweet & Sour Pork with Peach & Ginger 酸甜咕噜肉

Stir-fried Beef with Black Pepper & Capsicum 黑胡椒炒肥牛

Braised Beef Brisket & Tendon with Radish 柱候萝卜焖牛腩

Stir-fried Australia Wagyu Beef with Snow Pea 澳洲和牛炒甜豆

Mains (Seafood)

Crisp-fried Mayonnaise Prawn with Fruits 香脆沙律水果虾

Steamed Barramundi Fish Fillet with Ginger & Scallion Sauce 姜蓉蒸金目鲈鱼

Hong Kong Style Scrambled Eggs with Prawn 港式滑蛋虾

Seasonal Vegetables

HK Style Young Chives with Cuttle Fish & Cashew Nuts 鱿鱼腰果炒韭菜

Poached Seasonal Vegetables in Superior Broth 上汤蒜子浸时蔬

Stir-fried Broccoli with Black Fungus & Lily Bulb 西兰花炒黑木耳

Stir-fried French Bean with Minced Pork & Preserved Olive Leaves 橄榄干煸四季豆

Congee, Rice & Noodles

Shrimp Wonton Noodle Soup (4pcs) 鲜虾云吞面 ( 汤）

Pork Congee with Century & Salted Eggs 皮蛋瘦肉粥

Hong Kong-style Braised Beef Noodle (Soup) 港式牛腩面 (汤)

Hong Kong-style Braised Beef Noodle (Dry) 港式牛腩面 (干)