
- Chinese
- Asian
- Rice Dishes
- Taiwanese
Din Tai Fung (Compass One)
Available deals
Popular
Most ordered right now.

3003. Fried Rice With Pork Chop 排骨蛋饭
S$ 17.44

3001. Fried Rice With Shrimps & Eggs 虾仁蛋饭
S$ 17.99

3004. Fried Rice With Eggs 蛋炒饭
S$ 11.99

2501. Steamed Pork Xiao Long Bao 小笼包 (10Pcs)
S$ 16.35

1505. Crispy Golden Prawn Pancake 酥脆腐皮虾饼
S$ 14.26

2502. Steamed Pork Xiao Long Bao 小笼包 (6Pcs)
S$ 11.99
Seasonal Delights 季节佳肴
Noodle with Crispy Wanton in Spicy Sauce 炸馄饨燃面
S$ 18.75
Spice up your next meal with our Noodle with Crispy Wanton in Spicy Sauce. Springy noodles tossed in a fragrant, savoury and spicy sauce, topped with golden crispy wantons for the perfect kick and crunch.

Din Tai Fung Pineapple Cake 鼎泰豐凤梨酥 (Box Of 10)
S$ 41.20

Steamed Dumplings 点心
6 Pcs 件
Steamed Shrimp & Pork Shao-mai (6pcs) 虾肉烧卖
S$ 15.81
Delicately handmade and topped off with a succulent shrimp.

Steamed Shrimp & Pork Shao-mai (10pcs) 虾肉烧卖
S$ 21.58
Delicately handmade and topped off with a succulent shrimp.

Mixed Greens & Mushroom Xiao Long Bao 蔬食小笼包 (6pcs)
S$ 12.64
Featuring the same signature 18 pleats, the vegetarian Xiao Long Bao is filled with a sophisticated harmony of nature's finest produce such as broccoli, pickled mustard greens and Shiitake mushroom.

Mixed Greens & Mushroom Xiao Long Bao 蔬食小笼包 (10pcs)
S$ 16.90
Featuring the same signature 18 pleats, the vegetarian Xiao Long Bao is filled with a sophisticated harmony of nature's finest produce such as broccoli, pickled mustard greens and Shiitake mushroom.

2501. Steamed Pork Xiao Long Bao 小笼包 (10Pcs)
S$ 16.35
Steamed Pork Xiao Long Bao traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s rendition consists of juicy meat filling wrapped in a silky smooth skin with a minimum of 18 exquisite folds.
Popular
2502. Steamed Pork Xiao Long Bao 小笼包 (6Pcs)
from S$ 11.99
Steamed Pork Xiao Long Bao traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s rendition consists of juicy meat filling wrapped in a silky smooth skin with a minimum of 18 exquisite folds.
Popular
2504. Steamed Shrimp & Pork Dumplings 虾肉蒸饺 (10Pcs)
S$ 19.40
Fresh, succulent shrimps paired with juicy pork filling in a delicate dumpling skin

2505. Steamed Shrimp & Pork Dumplings 虾肉蒸饺 (6Pcs)
from S$ 13.63
Fresh, succulent shrimps paired with juicy pork filling in a delicate dumpling skin

2506. Steamed Vegetable & Pork Dumplings 菜肉蒸饺 (10Pcs)
S$ 17.22
A favourite amongst many, this dumpling boasts a fragrant filling of bok choy & tender pork wrapped in a delicately hand-rolled dumpling skin

2507. Steamed Vegetable & Pork Dumplings 菜肉蒸饺 (6Pcs)
from S$ 11.99
A favourite amongst many, this dumpling boasts a fragrant filling of bok choy & tender pork wrapped in a delicately hand-rolled dumpling skin

2508. Steamed Vegetarian Dumplings 素菜蒸饺 (10Pcs)
S$ 17.99
Beneath the spinach skin lies a savoury union of black fungus, mushrooms, vermicelli, bean curd cubes, xiao bai cai and turnips

2509. Steamed Vegetarian Dumplings 素菜蒸饺 (6Pcs)
from S$ 13.41
Beneath the spinach skin lies a savoury union of black fungus, mushrooms, vermicelli, bean curd cubes, xiao bai cai and turnips
