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  • Chinese
  • Asian
  • Rice Dishes

Din Tai Fung (Northpoint City)

Rating 5 out of 5 stars, 1000+ reviews
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About Din Tai Fung

Mr. Yang Bing-Yi, the founder of Din Tai Fung, was born in China's Shanxi province in 1927.

Initially, Din Tai Fung sold cooking oil and had a good start due to Bing-Yi's reputation and connections from his previous job. They eventually moved to a new location, and after the widespread availability of tinned cooking oil in the early 1970s, Din Tai Fung's oil business began to decline. At the suggestion of a friend, they dedicated half of their shop to selling xiaolongbao, which quickly became popular, leading to the closure of the oil business and the official transformation of Din Tai Fung into a restaurant specialising in Chinese dishes, particularly xiaolongbao.

Quality is the lifeblood of the business, and the restaurant takes careful steps in selecting ingredients, preparing food, and providing the best possible tableside service. Attention to detail and a commitment to craft guarantee a first-class dining experience at Din Tai Fung.

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1 Northpoint Drive, Northpoint City @ Yishun Central, South Wing, B1-107
B27/02/2026Superb as usual.
J18/02/2026Great food and service
Jiaman01/02/2026We requested for the removal of green onion, and the reception staff was very helpful to kindly help us indicate.
Goh16/01/2026Steamed Chicken Soup is very flavourful .
Chng12/12/2025value for money .
li01/11/2025Shd provide condiments
Joey25/09/2025the soup portion is too small but delicious.
Serene16/06/2025Chicken soup is good but the meat is dry
Dorothy16/06/2025greeted me with a smiley face
Serene17/05/2025The chicken in the steamed chicken soup is rather dry. The steamed Chinese style layered cake is nice
Serene21/04/2025Chicken soup tastes good but the chicken meat is kind of dry
Pamela05/04/2026We love DTF but the takeaways are kinda sad so I’m giving it 3 stars. Food arrived cold
cindy31/01/2026No sauce is given this time - chilli or mayo for the prawn cake. Hope can remember to give next time.
Dhui26/01/2026辣椒没拿😡
Jay29/11/2025The fried rice with shrimps and eggs is tasteless. Not as flavourful as before. But the oriental salad in special vinegar dressing is still as delicious.
Sydney03/07/2025Food arrived cold. Missing chili oil.
Yong05/02/2026Food cold. Like rock
Yong05/02/2026Take so long time to receive my food cold like rock
Feng12/06/2025除了贵，别的没毛病。
Olivia30/03/2026Fell quite ill after the meal . like food poisoninh—unable to confirm the cause, but it was a concerning experience.”
Rachel28/03/2026Ordered at 6:15 pm spending $28.60 and only arrived the order at 7:55 pm 😢 very unpleasant experience via foodpanda and from din tai Fong. No apologies for the service
Nay19/02/2026Taste was good but all the foods were cold already even though we ate them as soon as we got it..
Wenny04/11/2025I placed order 4.40pm and only received 6.35pm such a long wait! 2 hrs! My foods being cold! Somemore, I’m ordering for kids! Before I ordered, it stated 30 mins, that’s why I ordered!
leslie17/09/2025Food was ready but staffs unknown it. Asking to check, no check and just informed not ready!
Wenny16/07/2025Ordered coconut pudding and not delivered! Secondly the green bean already germinated!
Lisa26/04/2025The order was delivered 1.5 hours late. The food was already cold. foodpanda is to be blamed.
Monday,Tuesday,Wednesday,Thursday,Sunday11:0020:30
Friday,Saturday11:0020:45